Wine consumption in Bronze Age Italy: combining organic residue analysis

Publication date: November 2020

Source: Journal of Archaeological Science, Volume 123

Author(s): Alessandra Pecci, Elisabetta Borgna, Simona Mileto, Elisa Dalla Longa, Giovanna Bosi, Assunta Florenzano, Anna Maria Mercuri, Susi Corazza, Marco Marchesini, Massimo Vidale